Currently Browsing: Breakfast

lemon crepe

Crepe Love

If you asked me to describe Paris in one word, I would answer without a split second’s hesitation, “Lemon.” And then you would back away slowly with that, Please don’t hurt me, crazy person look on your face, and I[...] read more

Guest Blogger Cindy Sheridan: Granola Bars

While having coffee a few weeks ago at Starbucks with my friend, Cindy, she mentioned that she had just made and sent a batch of granola bars to her son in the military. And I thought, “If these granola bars are THE thing her son wants in[...] read more

Bump: Breakfast Burritos x 2

I’m bumping up this post from last year (almost exactly a year ago, actually) because I’m down in the San Francisco area all week visiting my friend, Sherri, whose recipe I shared with you back then (it’s the second recipe). I[...] read more

Dutch Babies

Look at that. See those tiny, frothy butter bubbles? Hot out of the oven. And the hardest part of this recipe is pushing the “on” button on the blender … that’s always so exhausting.

You just can’t go wrong with this recipe.[...] read more

Biscuits and Gravy

This year, I gave my family a choice: do you want our usual (biscuits and gravy) for Christmas morning, or do you want a breakfast casserole? My daughter-in-law, Brittney, jumped in before anyone else could vote. "Biscuits and gravy ... hands down." She's a girl after my own heart. Nothing against breakfast casserole ... I mean, how can you speak against bread and eggs and cheese and sausage? But there's just something about biscuits and gravy. Maybe it's the biscuits. Or maybe it's the gravy ...

Twig and Feather
Close Cookmode
3 visitors online now
0 guests, 3 bots, 0 members
Max visitors today: 9 at 12:15 am UTC
This month: 21 at 12-11-2017 04:23 pm UTC
This year: 60 at 10-23-2017 06:21 pm UTC
All time: 119 at 07-16-2014 12:22 am UTC
Please forgive the glitches ... we're figuring out our new theme!
X