I have never met a lemon I didn’t like. When I was in my early teens, I came up with my first food-related invention: lemony V8 juice. It was a pretty simple recipe: one part lemon juice to three parts V8, topped with a big sprinkling of pepper. That’s a lot of lemon juice, when you think about it. But it was only the beginning …
Anyone in the mood for a nice, warm snail dumpling? No? Me neither. But if you call it a snickerdoodle, I might change my mind. According to Wikipedia (and you KNOW it’s true if an anonymous person took the time to post it there, right?), here’s the back story to the delectable snickerdoodle: “The Joy…
This post contains affiliate links, which means I may receive a commission if you make a purchase using these links. As an Amazon associate, I earn from qualifying purchases. Because I live just 29 miles from Kirkland, WA, or what the LA Times affectionately calls, ”the U.S. epicenter of COVID-19,” I hear daily speculations…
I woke up this morning to the most wonderful sight: RAIN! Oh, how I have missed the rain. I know, I know. Everyone else is delighted with summer. And I can take a little summer. But when it’s been as hot (and sometimes humid) as we’ve had lately, then I start longing for good old…
I made this cake a few days ago, just for the sake of emptying my cupboard of one cake mix and three packages of instant pistachio pudding mix. But as these things have a habit of doing, my cake took on a life of its own …
Off to the store to get ingredients for the Snickerdoodle Bundt I want to bring to church tonight. Pictures to follow … but here’s a post from another shopping trip a few years ago … I pop into Haggen’s to do a little shopping, but before I start checking off my list and marching the…